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Chaney root, also known as Chanar or Nagari, is a powerful Ayurvedic herb with many potential health benefits. Chaney root is bitter in taste and has cooling properties. Luckily, the amazing health benefits of Chaney root come in many different forms. It is often used in powder form, although the leaves can also be used. The powder can be mixed with water or milk and taken orally, or it can be added to other herbal formulations.
Its most well-known use is as a digestive aid, but it can also be used to help treat respiratory problems, skin conditions, and even some forms of cancer.
Here are some magical health benefits Chaney Root may provide:
1. Digestive Aid Benefits
One of the most well-known uses of Chaney root is as a digestive aid. The herb helps to increase the production of digestive juices and enzymes, which can help to improve the digestion of food. It can also help to relieve constipation and other digestive problems.
2. Respiratory Benefits
Chaney root can also be used to treat respiratory problems such as bronchitis, asthma, and coughs. The herb helps to clear mucus from the lungs and airways, making it easier to breathe. It can also help to reduce inflammation in the respiratory tract.
3. Skin Benefits
Chaney root is often used topically to treat skin conditions such as eczema and psoriasis. The herb’s anti-inflammatory properties can help to reduce redness and swelling, while its cooling properties can help to soothe itchiness and irritation.
4. Potential Cancer Treatment
Some studies have shown that Chaney root may help to fight cancer. The herb’s antioxidants can help to protect cells from damage, while its anti-inflammatory properties can help to reduce the growth of tumors. More research is needed to confirm these potential benefits.
5. Natural Immune System Booster
Chaney root can also help to boost the immune system. The herb’s antibacterial and antiviral properties can help to fight off infection, while its antioxidants can help to protect cells from damage.
6. Potentially Lower Blood Sugar
This powerful root may help lower blood sugar levels. It is also known as “chanca piedra,” which means “stone breaker” in Spanish, due to its long history of use in treating kidney stones and gallstones. Chaney root can be consumed fresh, dried, or in capsule form.
7. Pain Relief
Chaney root can also be used as a natural pain reliever. The herb’s anti-inflammatory properties can help to reduce swelling and pain, while its cooling properties can help to soothe inflammation.
8. Higher drive and energy levels
Chaney root can also help to increase energy levels and libido. The herb’s bitter taste can help to stimulate the production of digestive juices, which can help to improve digestion and absorption of food. Additionally, the herb’s cooling properties can help to increase blood flow and reduce inflammation.
9. Balances out hormonal levels
Chaney root can also help to balance out hormone levels. The herb’s cooling properties can help to reduce inflammation, while its bitter taste can help to stimulate the production of digestive juices. Additionally, the herb’s antioxidants can help to protect cells from damage.
Side effects of Chaney Root
Chaney root is generally considered safe for most people. However, the herb can cause side effects such as nausea, vomiting, and diarrhea. Additionally, the herb’s cooling properties can make it unsuitable for people with Pitta dosha. It is also important to note that the herb can interact with certain medications so it is always best to speak with a healthcare provider before taking Chaney Root.